sis
Litter Mate
Greetings earthilings
Posts: 30
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Post by sis on Jan 2, 2009 13:55:25 GMT -6
Duncan Hines butter cake mix 1 small pkg of vanilla instant jello pudding 1/2 cup light rum ( Barcardi) 1/3 cup veg oil 1/2 cup water Eggs--- I couldn't make it out so follow the box directions ( room temp eggs)
beat for 2 mins, spray Bundte cake pan with Bakers joy sprinkle 1 cup of chopped pecans into bottom of cake pan. pour batter into pan, bake for 50 to 60 mins @325 deg. Remove from oven and immediatly pour hot rum sause over what will be the bottom of the cake let stand till cool before removing from pan. HOT Rum Sauce 1/4 cup of rum 1/4 cup of water 1 stick of butter 1 cup of sugar boil for 2 or 3 mins pour imme. over cake!!
add more rum if you like..
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